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Knife Skills & Kitchen Hacks

Hout Bay

Activity Description

Course Dates:

20 November 2019 (13h30 – 17h00)

Discover the knives every chef needs in their kitchen and finish the course with a delicious meal crafted using your own knife skills!

Become faster and more accurate with your knife work, and create dishes that cook evenly and look truly professional. We’ll explore the fundamental cuts and techniques that will assist you with various preparations such as chopping herbs without bruising them or losing flavour, working with chillies, citrus and more. Discover the knives every chef needs in their kitchen and finish the course with a delicious meal crafted using your own knife skills!

Arrangements

Duration3 hours 30 minutes
WhenThis course is available all year round.
Where3 Woodcutters Grove Estate, Hout Bay, Cape Town, South Africa
WeatherThis courses are not weather dependent. Come rain or shine, the course will proceed.
What to WearWear something comfortable to cook in.
Things to BringYou don't need to bring anything extra with you to cook with.
Guests or SpectatorsWe do allow spectators to join, at 50% of the course price.

Requirements

Minimum Age12 years
Minimum Height0.0 m
Maximum Height0.0 m
Fitness LevelNo Fitness Requirement
QualificationsN/A
Maximum Weight0.0 kg
CertificationNone Required
Experience LevelNo Experience Requirement

Inclusions and Exclusions

InclusionsAll ingredients, recipes, and dinner; professional chef to lead the course.
ExclusionsAny beverages.

Notes

We do not provide drinks. Please bring any beverages you may want.

Customer Reviews

Relaxed learning experience, with excellent guidance from the chef, who patiently attended to every student's questions and needs. Large modern kitchen with warm ambiance and relaxing dining setting. - Nicolaas van As




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